Include Soup or Green Salad & Homemade Bread. Add $1.25 to sub Caesar for salad or Soup.
Shrimp Stuffed Breast Of Chicken 19. All Natural Breast of Chicken stuffed with Oregon Bay Shrimp & a blend of Mozzarella, Asiago & Basil. With Smokey Tomato Coulee & Lemon Buerre Blanc Sauce, Pearl Couscous, Roast Vegetables
Buffalo Stroganoff with Morels 28. Tender Chunks of Local Buffalo, slow cooked to fork tender in Rich Brown Sauce with Onions, Mushrooms, Wild Morels, Garlic & Herbs, finished with Sour Cream, over Egg Pasta
Columbia River Steelhead Fillet with Chimichurri Sauce 21. Fresh, Charbroiled, drizzled with a fragrant blend of herbs, garlic & olive oil. With Wild Rice Pilaf Blend
Wild Prawn Fettucine with White Truffle Cream 26. Wild Prawns sauteed with garlic, fresh spinach, tomatoes & basil, Finished with Alfredo Cream Sauce and White Truffle Oil
12 Oz. Pork Porterhouse Chop 21. Pan Seared, with Apple Cider Glaze & Mango-Dried Cherry Chutney Demi-Glace, Fresh Veggie & Potato
'Double R' Angus Top Sirloin Steak Aged, Premium Center Cut, with Fried Onions, Demi Glace & Potato 6 oz. -- 22. 10 oz. - 29.
Add to your Steak:
One Homemade Crab & Shrimp Cake 8. Three Scampi Style Wild Prawns: 7.50
Mediterranean Flatbread 10. Olives, Artichokes, Roast Garlic, Sweet Red Pepper, Tomato, Pesto, Fresh Basil & Mozzarella on warm flatbread
Crispy Garlic-Pepper Shrimp 13. Crispy fried Wild Gulf Shrimp tossed with Garlic, Hot Peppers, Chives & Sweet Chili Sauce, with Poppyseed Slaw
Pork Chilaquiles 12. Fresh Corn Chips drenched with Chile Verde Sauce, Tossed with homesmoked shredded Pork, Black Beans, & Jack Cheese, with Crema and Salsa Fresca
Mushroom Strudel 10. Wild & White Mushroom filling with Sweet Red Pepper, Smoked Onions & Cream Cheese in Three Flakey Phyllo Pastries with Rich Mushroom Cream Sauce
Wild Rice & Kale Salad with Smoked Steelhead 14. Blend of Wild Rice, Wheat Berries, Barley, Kale, Onion, Celery, Sweet Pepper, Diced Apple, Balsamic Vinaigrette, topped with Flaked Homesmoked Steelhead and a little Feta
Crab & Shrimp Cakes 17. Our Homemade Cakes, with Dungeness Crab & Oregon Shrimpmeat, Over Spring Greens with a Sweet & Sour Mango Sauce & Tropical Fruit Salsa
Steamed Edemame Beans 7.50 Soy Bean Pods with a Fiery Soy Dipping Sauce (Dip and Eat the beans INSIDE, NOT the Outside)
Thank you for choosing The Floater!
We Serve Local Burgers from Wood's Meats
1/4# Beef Burger 10.
Double 1/4# Beef Burger 13.
1/3# Buffalo Burger 15.
Vegetarian Boca Burger 9.50
Grilled Chicken Sandwich 9.50
All Burger have a CHOICE of CHEDDAR, SWISS, PEPPERJACK OR BLUE CHEESE With Pickle, Lettuce, Tomato, Onion, Our Special Sauce and Hand-cut Fries Gluten-Free Bun on request 1.00 Sub Sweet Potato Fries 1.00
Marinated, Charbroiled, Sliced & topped with Carmelized onions and Swiss Cheese. Ciabatta Roll, Pesto Mayo, Hand-cut Fries.
Grilled chicken & Walnut Salad 13.00 Breast of Chicken, Greens, Mango Vinaigrette, Fruit & Nut compote, Feta Cheese
Smothered Chile Verde Burrito 13. Home smoked pulled pork, black beans, wild rice, cheese In a Flour Tortilla, smothered with Green Chile Sauce With Salsa Fresca & Sour Cream
Spicy Fish or Shrimp Tacos 12.75/13.75 Today's Fish Or (Shrimp) with Onions, Garlic & Hot Chili Paste in Soft Flour Tortillas with Cabbage & Jalapeno-Lime Sauce Black Beans Salad and Sweet Poppyseed Slaw
Spicy Calamari OR Chicken Linguine 15.50. Onions, Mushrooms, Sweet Peppers, Garlic, Spinach, Chipotle Paste, Red Pepper Alfredo. Gluten-Free Pasta Available + 1.25
Classic Caesar Salar 8. with Grilled or Blackened Chicken 13. with Grilled or Blackened Prawns, Steelhead Fillet or Steak 19.
Grilled Chicken & Walnut Salad 13. Breast of Chicken, Greens, mango Vinaigrette, Fruit & Nut Compote, Feta Cheese