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208-264-5311

 


Open for Lunch and Dinner
Sunday Brunch
Open April through October

Regional Cuisine featuring fresh seafood, local beef, pasta and fresh salads.  All baking, soups and sauces prepared on the premises.

Spectacular views of Lake Pend Oreille and Schweitzer Basin from the outdoor deck or cozy indoor dining room.

Full bar, outstanding wine list and micro beers on tap.

Pend Oreille's only floating restaurant accessible by boat or car.

Twenty minutes past Sandpoint on Highway 200


CALL US (208) 264-5311

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Entrees 

Include Soup or Green Salad & Homemade Bread.

Add $1.25 to sub Caesar for salad or Soup.


Shrimp Stuffed Breast Of Chicken 17.

All Natural Breast of Chicken stuffed with Oregon Bay Shrimp & a blend of Mozzarella, Asiago & Basil. With Smokey Tomato Coulee & Lemon Buerre Blanc Sauce.
Pearl Couscous, Roast Vegetables
 

Buffalo Burgundy with Creme Fraiche 25.75

Tender Chunks of Local Buffalo, braised to fork tender, Rich Red Wine Sauce,
Button Mushrooms, Pearl Onions, Roasted Carrots, Creme Fraiche & Potato Gnocchi 
 
Columbia River Steelhead Fillet with Chimichurri Sauce 19.50

Fresh, Charbroiled, drizzled with a fragrant blend of herbs, garlic & olive oil. With Wild Rice Pilaf Blend
 
Wild Prawn Fettucine with White Truffle Cream 24.50

Wild Prawnssauteed with garlic, fresh spinach, tomatoes & basil,
Finished with Alfredo Cream Sauce and White Truffle Oil

 

Bacon Wrapped Pork Filet with Cambozola Cheese 20.50

Filet of Pork Tenderloin wrapped in Pepper Bacon, topped with Creamy Cambozola.
Dried Cherry-Apple Ragout, Demi Glace & Potato.

 

Corn Pudding with Creamed Kale, Spinach & Morel Mushrooms 16.50
With Roasted Vegetables and Red Pepper Coulee


'Double R'  Angus Top Sirloin Steak
Aged, Premium Center Cut, with Fried Onions, Demi Glace & Potato

6 oz. -- 21.50
                     10 oz. - 28.50


Add to your Steak:

 

One Homemade Crab Cake 7.25
 Three Scampi Style Wild Prawns: 7.25

 

 

 

 

Appetizers

Crab & Shrimp Cakes 15.
Our Homemade Cakes, with Dungeness Crab & Oregon Shrimpmeat,
Over Spring Greens with a Sweet & Sour Mango Sauce & Tropical Fruit Salsa

Asiago Sticks & Veggies 9.
Herb & Garlic Cheese Sticks, Fried Zucchini, Toasted Green Beans & Spicy Fry Sauce

 

We Serve Local Burgers from Wood's Meats
 

1/4# Beef Burger 9.        Double 1/4# Beef Burger 12.        1/3# Buffalo Burger 14.
 
Vegetarian Boca Burger 9.            Grilled Chicken Sandwich 9.25

 

All Burger have a CHOICE of CHEDDAR, SWISS, PEPPERJACK OR BLUE CHEESE
With Pickle, Lettuce, Tomato, Onion, Our Special Sauce and Hand-cut Fries
Gluten-Free Bun on request 1.00          Sub Sweet Potato Fries 1.00


Bacon-Swiss Burger with Carmelized Onions 1/4# -- 11.

Blackened Bacon-Blue Burger 1/4# -- 11.

Grilled Steak Sandwich 14.50


Marinated, Charbroiled, Sliced & topped with Carmelized onions and
Swiss Cheese. Ciabatta Roll, Pesto Mayo, Hand-cut Fries.

 

 
                                              Add a Dinner Salad to Either Pasta dish for 2.75

                                                    Grilled chicken & Walnut Salad  13.00
                      Breast of Chicken, Greens, Guava Vinaigrette, Fruit & Nut compote, Feta Cheese 

 

 

 

 

Crispy Garlic-Pepper Shrimp 11.
Wild Gulf Shrimp, crispy fried, tossed with Garlic,
Hot Peppers & Chives, with Sweet Chili Sauce

Fried Calamari 9.75
Zesty Chipotle Aioli
Fresh Lemon

Porcini Sacchettis 11.
Mushroom filled 'Beggar's Purse' Pasta, Roasted Veggies, Red Curry-Tomato Sauce, Crème Fraiche

Steamed Edemame Beans 7.25
Soy Bean Pods with a Fiery Soy Dipping Sauce
 (Dip and Eat the beans INSIDE, NOT the Outside)

Wild Morel Mushrooms 14.00
Hand picked WILD Morels, Sautéed with garlic, basil & tomatoes finished with Demi-glace & Butter. With Crostini Toasts

Thank you for choosing The Floater!

Smothered Chile Verde Burrito 11.50
Home smoked pulled pork, black beans, wild rice, chees
In a Flour Tortilla, smothered with Green Chile Sauce
With Salsa Fresca & Sour Cream

Spicy Fish or Shrimp Tacos 12.75/13.75
Today's Fish Or (Shrimp) with Onions, Garlic & Hot Chili Paste in Soft Flour Tortillas with Cabbage & Jalapeno-Lime Sauce Black Beans Salad and Sweet Poppyseed Slaw

 

Sunday Brunch

Eggs Benedict 12.50
Classic Benedict with Poached Eggs, English Muffins, Smoked Ham
and REAL Hollandaise, with Potatoes & Fruit
 
Eggs Florentine 12.50
Poached Eggs, English Muffins, Fresh Spinach & Mushrooms, Hollandaise, with Potatoes & Fruit
 
Crab Benedict 15.50

Our Homemade Crab & Shrimp Cakes, topped with poached eggs & Hollandaise with Potatoes & Fruit
 
Traditional Breakfast 10.25
Your Choice of Bacon, Ham or Sausage Patties, with Potatoes Fruit
and choice of wheat toast or Homemade Pastry
 
Bacon, Fontina & Carmelized Onion Omelette 10.25
With Potatoes, Fruit and choice of wheat toast or Homemade Pastry
 
Shrimp, Tomato, Basil, Jack Omelette 12.50

With Potatoes, Fruit and choice of wheat toast or Homemade Pastry
 
Chilaquiles with shredded Pork & Eggs 10.50
Fried Corn Tortillas tossed with Chile Verde Sauce, shredded home smoked Pork & Jack Cheese
Topped with your choice of Eggs, any style & Crema. With Black Beans & Fruit
 
Wild Huckleberry Pancakes 9.75
Buttermilk Pancakes with Huckleberries, Orange butter, two strips of Bacon & Fresh Fruit
 
Fruit Plate 5.50
 
Kid's Breakfast Options:

Scrambled Egg with 1 strip bacon, potatoes, fruit 5.50

Butter Pancakes with 1 strip bacon, fruit 5.50

Flatbread with Bacon-Fig Jam 9.
Warm Flatbread with homemade Bacon-Fig Jam Fontina Cheese, Spiced Pecans, Arugula

Pulled Pork Tostadas 10.
Three mini Tostadas, with spicy home smoked pork,
Jack cheese, Black Bean-Mango Salsa, Crema

 

We Serve Local Burgers from Wood's Meats!

1/4# Beef Burger 9.        Double 1/4# Beef Burger 12.        1/3# Buffalo Burger 14.
 
Vegetarian Boca Burger 9.            Grilled Chicken Sandwich 9.25

 
 
All Burger have a CHOICE of CHEDDAR, SWISS, PEPPERJACK OR BLUE CHEESE
With Pickle, Lettuce, Tomato, Onion, Our Special Sauce and Hand-cut Fries
Gluten-Free Bun on request 1.00          Sub Sweet Potato Fries 1.00
 
Steak Sandwich 14.50
Marinated, Charbroiled Sliced, Topped with Carmelized Onions & Swiss, on Ciabatta Roll with Pesto Mayo
Choice of Fries, Soup or Coleslaw
 
Mediterranean Chicken Wrap 10.25

Herbed Wrap with Grilled Chicken Breast, Red Pepper Pesto, Artichokes, Olives, Roast Garlic, Spinach & Feta
 
Spicy Fish Tacos 12.75
Today's Fish, sautéed with Onions, Garlic, Hot Chili Paste in Flour Tortillas with Cabbage &
Jalapeno-Lime Sauce. With Black Bean Salad & Poppyseed Coleslaw. These are HOT!
 
Blackened Chicken, Bacon & Blue Cheese Salad 13.
Green tossed with Huckleberry Vinaigrette, topped with Cajun spiced Chicken breast, Crisp Bacon,
Blue Cheese Crumbles Tomato, Onion & Cucumber
 
Grilled Chicken & Walnut Salad 13.

Breast of Chicken, Greens, Mango Vinaigrette, Fruit & Nut Compote, Feta Cheese
 
Classic Caesar 8.
with Grilled or Blackened Chicken 12.50
with Grilled or Blackened Prawns, Steelhead Fillet or Steak 18.50
 
Greek Salad 9.50
with Grilled Chicken 14.
 Spinach & Greens, Balsamic Vinaigrette, Olives, Artichokes, Roast Garlic, Tomatoes, Cukes, Red Onion & Feta


Homemade soup with Bread - Cup 3.75 
Bowl 4.75

Spicy Calamari OR Chicken Linguine 14.
Onions, Mushrooms, Sweet Peppers, Garlic, Spinach, Chipotle Paste, Red Pepper Alfredo.
Gluten-Free Pasta Available + 1.25
 
Classic Caesar Salar 8.
with Grilled or Blackened Chicken 12.50
with Grilled or Blackened Prawns, Steelhead Fillet or Steak 18.50

Grilled Chicken & Walnut Salad 13.
Breast of Chicken, Greens, mango Vinaigrette,
Fruit & Nut Compote, Feta Cheese

Greek Salad 9.50 with Grilled Chicken 14.
Spinach & Greens, Balsamic Vinaigrette, Olives, Artichokes, Roast Garlic, Tomatoes, Cucumbers, Red Onion, Pepperoncinis, Feta

Homemade Soup & Bread -- Cup 3.75   Bowl 4.75

Dinner Salad & Bread 4.75