Regional Cuisine featuring fresh seafood, local beef, pasta and fresh salads.  All baking, soups and sauces prepared on the premises.

Spectacular views of Lake Pend Oreille and Schweitzer Basin from the outdoor deck or cozy indoor dining room.

Full bar, outstanding wine list and micro beers on tap.

Pend Oreille's only floating restaurant accessible by boat or car.

Twenty minutes past Sandpoint on Highway 200

CALL US (208) 264-5311

Entrees  Include Homemade Soup or Tossed Green Salad & Bread. Add $1. to sub Caesar for salad or soup, $2. for Greek Salad Clam Linguine withSpicy Sausage & Fennel $19.50 Fresh Steamers, sweet sausage, roast fennel, garlic, tomato & lightly buttered broth over Linguine Certified Angus Top Sirloin Steak Aged, center cut with Blue Cheese Butte, Crispy Fried Onions, potato 6 oz. $17.50             9 oz. $22.50 Add Three Scampi Style Prawns to your steak for $5.00 Chicken Saltimboca $15.50 Breast of Chicken wrapped in Italian Proscuitto & Sage. With Creamy Orzo Pasta 12 oz. Pork Porterhouse $18.50 A Big, Juicy Pork Chop, charbroiled & painted with Citrus-Hoisin Sauce. With Orange-Onion Marmalade and Potato Quinoa Cakes with Rattatuoille $14.50 Zucchini, summer squash, red onion, sweet peppers & tomato over a Quinoa cake. With Red Pepper Coulee & Feta Cheese Lobster Stuffed King Salmon Fillet $23.50 Lobster meat & lemon-herb butter tucked inside, with Basmati Rice Braised Buffalo Short Ribs $24.50 Meaty Ribs, braised with Coffee, Coriander & Cardamon till falling off the bone tender. Rich Brown Sauce and Mashed Potato Thank you for choosing The Floater!   Appetizers Most of our appetizers can be ordered in half and full sizes! Sticky Drumsticks $8.50 Chicken Drumsticks with Orange-Teriyaki Half Order $4.75 Chicken & Avocado Tostadas (3) $9.75 Crisp Corn Tortilla, black beans, cheese, pulled chicken, fresh salsa with avocado One each $3.75            Two each $7.00